Masterclass Madhur Jaffrey Teaches Indian Cooking

Masterclass Madhur Jaffrey Teaches Indian Cooking-10000HOURS
English | Tutorial | Size: 5.83 GB

7x James Beard Award winner Madhur Jaffrey teaches you 35 authentic recipes and shares India s vast culinary traditions and techniques

Chapters

01. Meet Your Instructor 05:40
02. Spice Fundamentals: Roasted Cumin and Garam Masala 07:13
03. Exploring Spices: Potato A Thousand Ways 19:53
04. Demystifying Curry: Goan Shrimp 11:23
05. South Asian Meats: Aloo Gosht 21:02
06. Essential Indian Vegetables: Cauliflower With Asafetida and Cu 11:59
07. The Magic of Rice: Basmati and Biryani 14:45
08. Indian Breads: Chapati 14:17
09. Comforting Legumes: Dal 15:01
10. Embellish Every Morsel: Tamarind Chutney (Condiments) 11:55
11. Lip-smacking Savory Street-Food: Dahi Puri Chaat 06:37
12. An Indian Feast: Sample Menus 06:15

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